It was a four day weekend for me this week, with plenty of festive foodie moments to savour. It’s just a lovely time of year for friends, family and food – and I’m making the most of it!
My Friday evening may sound a little sad but actually it was a dream, although I was home alone while Tom braved his work Christmas party, I had my own little Christmas party. A few mugs on Winter Pimms and some favourite films saw me through the evening after wrapping a heap of presents. It was also time to do the ‘Christmas Shop’ – you know…the excessive, wildly indulgent, you’ll-never-eat-that-much, heart attack in a trolley festive food shop? Well I did mine online with Ocado in an effort to be a little more conservative (didn’t go so well) – suffice to say I’ve now got an assortment of alcohol that would put any cocktail bar to shame – including Baileys Biscotti, Ameretto (for my new favourite – Ameretto and Cranberry – you must try it!), fruity red wines for more mulled wine, St. Peter’s ales and Kopperberg Fruit Ciders. I tried to be a little less spend-happy with the food, preferring to pick a lot of it up at the local farm shop and farmers market.
Saturday afternoon saw me repeating the festive food shopping experience, this time in a real supermarket with my little sister. We’re both spending Christmas Day with my parents and decided that as grown ups – we’d do the ‘nibble shop’ for my mum and dad. The trolley was laden with cheese straws, mince pies, Yule log, Christmas cake, nuts and lots of miniature food favourites – Christmas Day is going to be good! Loose fitting clothes advised.
Saturday evening I met with some good friends for mulled wine and other drinks and thoroughly good catch-up. With one friend staying the night at mine, we enjoyed a bit of Baileys Biscotti as nice night-cap – a lovely way to end the evening.
I spent the next day braving the busy streets of Winchester, buying gifts from the art and design market and enjoying yet more mulled wine and some sweet crepes with a dear friend at the Christmas markets. We wandered till it was dark and our fingers froze before wishing each other a Merry Christmas and retreating to the warmth of home.
I couldn’t have asked for a better Sunday evening than dinner at The Black Rat with Tom. We haven’t been there for ages, but it’s always been amazing…and it didn’t disappoint! Every course was deliciously interesting. I couldn’t begin to tell you exactly what I had in as much eloquent detail as the menu itself, but I had a delightful crab starter and monk fish with curried leeks for a main course – and of course cheese to finish…although I could have been tempted by almost all of the desserts on the menu. Needless to say the Black Rat is the foodie highlight of the week for me!
That about rounds up this extended weekend’s eating really…all that’s left is to cook up a curry for tonight’s tea.