Why Kitzbuhel has stolen my heart

I’ve been to the Austrian town of Kitzbuhel before and knew I was fond of it but it was our most recent trip out there which really made me fall in love with the place. I like Austria for skiing generally, though I adore Switzerland, Austria is closer and the journey feels easier (when you fly that is).

 

kitz

Kitzbuhel’s a fun town with some lovely bars and restaurants, especially at our hotel, the Schwarzer Adler. The restaurant is very special and known for fine dining, we enjoyed one meal here during the trip (preferring to keep it casual most of the time). Here’s a little look at what we did eat.

 

The evenings spent at the hotel bar were possibly the most fun of any trip. The bar staff are amazing mixologists and can make any drink. We were introduced to a popular twist on an espresso martini featuring Baileys – delicious!

The hotel’s renowned Italian entertainer got everyone singing, dancing and making new friends too. Every night we were in bed later than planned – but holidays are about having some fun aren’t they?!

entertainer

I’m not going to go into the skiing in details – because I’m not an amazing skier and the ambience, atmosphere, food and drink is 50% of the trip for me anyway! I’m sure no-one will be shocked to learn I’m really all about the Apres Ski and the local cuisine. Here’s a yummy salad and an outdoor pool enjoyed on the trip as part of my apres ski activities (wish I had taken more photos)…

 

Being in Austria we tried a few local Rieslings and I came away with a bit of a liking for them – they’ve been a regular feature in my Ocado basket since. When in Austria there’s also a certain soft drink I have a penchant for (if you follow me on Instagram you’ll have seen it on my stories!) – it’s called Almdudler and it’s everywhere in Austria. Seriously, it’s as big as Coca-Cola but for some reason you can’t really get it other countries. It’s very refreshing with a sort of herbal sweet taste, yes I’m sure it’s not good for me, but it was a holiday. If you’re ever in Austria you should try this magical beverage!

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The town of Kitzbuhel itself is a lovely place, we liked restaurants Cuisino and Pipino’s but absolutely adored Bergdiele  – which had a huge selection of gins. It was a pretty cool place, with quirky but cool décor (do wish I’d taken more photos instead of drinking all the gins). We loved the food too, this monkfish dish (middle image) was very good…

 

For a little bit of local history Kitzbuhel also has quite a sizeable local museum, with some interesting exhibits. I didn’t get the chance to go this time but I’d been previously and enjoyed it. The shops in the local area are full of expensive ski wear as you’d expect but there’s also a few designer boutiques including a Louis Vuitton shop! I found the number of shops dedicated to selling traditional Austrian clothing quite fascinating – we’re talking Tyrolean hats, lederhosen and lots of green! Still it must have influenced me somehow as I’ve come home and purchased this skirt….it’s a little bit yodel-adle-eedle-idle-oo isn’t it?!

skirt

Thank you Kitzbuhel – we’ll certainly be back!

xXx

 

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Magnificent Meze and More in Cyprus

It’s been a little quiet lately on FoodTeaLife and it’s in part due to a wonderful trip to Cyprus, lucky me! The other contributing factor was the dieting in the lead up to my time away, which left me with few yummy foodie things to write about (any one see my post on fast day foods?!). Thankfully the foodie drought is well and truly over now and this post is packed with delicious highlights from Cyprus.

Okay, apologies in advance for some of the terrible photography in this post – clearly I enjoyed a little too much of the lovely local wine every night!

On the subject of the local wine, here they are…

vasilikon2008 vasilikon_red

Both from the Vasilikon Winery in Pathos, Cyprus – it’s fair to say many many bottles of both the white Vasilikon and the red Methy (a Cabernet Sauvignonwere consumed! It left us all wondering why don’t we get more lovely wines like this over in the UK?! I’m not going to get all wine notes here but they were both so very pleasant and very reasonably priced for being so enjoyable.

We stayed in a beautiful hotel, right by the coast, so naturally plenty of fish and seafood featured in the holiday diet, including two separate fish meze nights! Meze (as anyone who’s seen Come Dine With Me will know) is a selection of small dishes often including pitta and salad, what I didn’t realise was that it doesn’t all come together (like it does on Come Dine With Me!) but continuously, course after course! The word literally means ‘small dishes’ and it’s a style of eating that features many different courses, but each course contains just a little of each item, enough to have a taste. Well, even though they are ‘small dishes’ – it soon gets pretty filling, especially if you gorge on salad and pitta bread in between courses! Here’s just a small selection of the dishes included in our fish meze…

Grilled Octopus

Grilled Octopus

King Prawns

Terribly out of focus but delicious king prawns

Sardines

Sardines

white fish mezze

White fish

As you can imagine as all of these dishes (and more) kept coming our table got pretty chaotic…

Messy meze!

Messy meze!

Every inch of the table was packed with plates of fish, seafood, salad and pitta…which of course meant you just had to keep on eating to free up some space! Heavenly though it all was, it has certainly not done my waistline any favours – so worth it though! The fish was cooked so well, with just a little olive oil and lemon, simple but lovely.

I couldn’t let the week pass without indulging in a little traditional moussaka either…

mmm...moussaka

mmm…moussaka

Of course I had to sample one of the local desserts too…

Baklava

Baklava!

I do love Baklava! It’s little rolls of filo pastry with a deliciously sweet, cinnamony, nutty filling – so good with ice cream!

Our hotel (the Amathus Beach) was lovely too – check out these little delights left in our room most days…

free fizz, petit fours and canapes!

free fizz, petit fours and canapés!

The cocktails served at the hotel were absolutely delightful – we sampled many of these too of course…

Holiday classic - a pina colada

Pina Colada, a holiday classic!

All in all it was one beautiful, delicious, laughter-filled week in sunshine. A huge thank you to my extended family for the magical trip!

amathus 2

Fun in sun

Amathus

And relax…

xXx