Pescatarian Week One

Well, so far so good…mostly anyway. I haven’t caved and eaten any meat other than fish, but there’s been a few times where I almost slipped up. Nearly ordered a croque monsier in a cafe yesterday!

Easy to forget they contain ham...

Fortunately there’s been some fabulous fish dishes this week to keep me on track (none of which were made by my own hands I’m ashamed to say). Save for one attempt at Oeufs en Cocotte (of course I’ve been watching Little Paris Kitchen!), this week flew by with two meals out and cous cous or soup providing the rest of my meal time sustenance.

Great meal at The White Horse in Otterbourne this week

Wednesday evening saw me dining at the newly refurbished White Horse in Otterbourne, my second visit since it’s recent change of hands. It did not disappoint – the choice of fishy dishes made pescatarianism a delight. I was tempted by a crab and chilli risotto, but in the end settled on a fish cake to start which was absolutely beautiful and well complemented by parsnip flavours. I followed this with a really good hake chowder and perfect poached egg on top – all in all absolutely delightful!

Must remember to take the photos before I start demolishing the food...

I was lucky enough to be taken out to dinner again this weekend to my favourite local haunt the Bugle Inn Twyford, where I enjoyed a lovely dressed crab with a new potato and pea salad, accompanied by crusty bread – a classic that you just can’t beat in my book!

Lovely bit of crab

So it’s been a busy but food-filled week…today’s guilty indulgence was a vat of salted popcorn (my favourite!) at the cinema with a good friend, perfect way to finish the week.

That’s all for now – I promise each week won’t be solely focused on pescatarian diet updates!

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2 Comments (+add yours?)

  1. leahgraceobrien
    Apr 01, 2012 @ 21:35:26

    Holy crow! That sandwich in the first photo looks very tatsy, and I am a vegetarian. Thank for sharing!

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  2. missdaze
    Apr 04, 2012 @ 19:41:12

    Yes it does look tasty! I didn’t eat it fortunately! How long have you been veggie for?

    Like

    Reply

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